Creamy Black Bean Salsa Chicken
Camp Ground Doggie 2010
8 boneless chicken thighs
1 c chicken broth
1 C salsa
¼ c dried peppers, broken up
1 can corn, drained
1 can black beans, drained
1 package taco seasoning
1/c sour cream
1 c cheddar cheese
Place chicken in greased crock pot. Pour broth, salsa, corn, beans, peppers and taco seasoning over chicken. Cook covered for 6 -8 hour on high. Remove chicken and place on serving dish. Stir sour cream and cheese into sauce in slow cooker, and then pour over chicken.
