Wednesday, November 2, 2011

Pumpkin Chili

Saute together: 1 tablespoon vegetable oil 1 cup chopped onion 1/2 cup chopped green bell pepper 1/2 cup chopped yellow bell pepper 1 clove garlic, minced Brown: 1 pound ground turkey Mix in: 2 (14.5 ounce) can diced tomatoes 1 can corn 1 can black beans 2 c chicken broth 1 small can pumpkin puree 1 1/2 tablespoons chili powder 1/2 teaspoon ground black pepper 1 dash salt 1 T cumin 1 t coriander 1 t cinnamon Cook until hot. Top with: 1/2 cup shredded Cheddar cheese 1/2 cup sour cream chopped cilantro Works well in a crock pot. This recipe is not very "spicy" hot so feel free to add more chili powder if you like a spicy chili.