Wednesday, November 2, 2011
Pumpkin Chili
Saute together:
1 tablespoon vegetable oil
1 cup chopped onion
1/2 cup chopped green bell pepper
1/2 cup chopped yellow bell pepper
1 clove garlic, minced
Brown:
1 pound ground turkey
Mix in:
2 (14.5 ounce) can diced tomatoes
1 can corn
1 can black beans
2 c chicken broth
1 small can pumpkin puree
1 1/2 tablespoons chili powder
1/2 teaspoon ground black pepper
1 dash salt
1 T cumin
1 t coriander
1 t cinnamon
Cook until hot. Top with:
1/2 cup shredded Cheddar cheese
1/2 cup sour cream
chopped cilantro
Works well in a crock pot. This recipe is not very "spicy" hot so feel free to add more chili powder if you like a spicy chili.
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